Fighting Food Inflation With Ontario Angus Beef!

The last 2 ½ years have been challenging to say the least.  Now that we seem to have the pandemic behind us for the most part, inflation seems to be the next challenge.  Price increases seem to be everywhere; from fuel to food and everything in between.  This past weekend, MORE »

Rising Food Costs – Things we can all do!

I never go down the meat isle in a grocery store – I don’t need to since we raise our own and we subscribe to a CSA that provides us with a large portion of our veggies.  However, I was curious the other day when getting groceries, so I went MORE »

Roast beef on our table

The world is changing but we are trying to say the same

Good Morning Everyone, The world is definitely a different place than it was a month ago.  I don’t want to recap what has happened because we are all acutely aware of the issues we face.  I would rather focus on what we are doing to help put food on your MORE »

Fall 2019

Fake Meat

Our daily lives are becoming much like our politics – extremely divisive with no middle ground.  Those were my first thoughts when I learned about Fake Meat becoming mainstream with various fast food chains jumping at the idea of offering a meat substitute on their menu.  These companies took the MORE »

Updated Delivery Charges

As of January 1st, 2019, we will be using the delivery charges outlined below. The fees will be as follows: A $10 minimum will be applied to all orders. If you live within 40 minutes of our farm, the delivery fee will be 3% of your order subtotal. If you MORE »

Pantry Box London – 2019

Back by popular demand, Chef Chad Stewart and I have decided to offer the Pantry Box program again this year.  Many Londoners have been searching for local, Organic and non-GMO sources of meat so it makes sense for us to try and help solve that problem. Our Pantry Box program MORE »

Clear Creek Wins Premier’s Award

We were totally shocked and thrilled to learn we had won the Premier’s Award for Agri-Food Innovation in early December.  We started Organic farming years ago. Through direct marketing, we have seen our farm and herd of Angus cows grow from humble beginnings.  Even though we are more than content MORE »

New Delivery Charge

As of February 1st, 2017, we will begin charging a nominal delivery fee to cover our fuel costs. In order to keep the costs fair for everyone, we have decided to charge based on a percentage of your order’s subtotal. The fees will be as follows: If you live within MORE »

Why I love my Traeger smoker

Time seems to be the most expensive commodity these days.  We all seem to be running too fast and in too many directions at once.  However, more and more families (ours included) are trying to reconnect with each other and the food we eat.  These two forces are working against MORE »

Where’s the Beef? What is happening to prices?

I thought that I would take a moment to respond to many questions that I hear in supermarkets, coffee shops and social gatherings.  It seems that everywhere I go, the discussion always leads to the increases in meat prices, and especially the cost of beef . Why is this?  I MORE »